Duke Pubs - The Duke of Kent

There's always something fun going on at the Duke. Check out these upcoming events:

Food for the British Soul

Monday, February 6 to Sunday, March 4

The Duke Pubs annual Pot Pie Festival is here! Winter may be going easy on us this year, but it's still chilly enough for the perfect comfort food. Join us as we launch new pot pie recipes, perfectly paired with locally crafted Steam Whistle Pilsner!

March Mussels and Wine

Monday, March 5 to Sunday, April 1

Mussels and Wine - the original beer and wings. We're featuring five new mussel recipes made with PEI mussels and pairing them with Durbanville Hills Sauvignon Blanc and Villa Maria Sauvignon Blanc. Each location will have weekly wine tastings. Plus, all bottles of wine will be half price everyday from 11:00 a.m. to 4:00 p.m. for the duration of the festival.

Feature mussel recipes: Sweet Thai; Spicy Green Curry; Mussels Meuniere; Bacon and Cider; Creamy Cognac. Please note mussel features will vary by location through the festival.

$4 Wine

Winter 2012

Great taste never goes out of style. Join us at the Duke Pubs any day at any time for $4 wine!

The Harder They Drop!

Every other Saturday night

Join us every other Saturday night upstairs for hip hop, soul and reggae tunes. Music by Riggadale. The beats start at 11 p.m. and go to close so show up and show us your moves and your grooves!